Sweet tooth or not, there are always times when savoury just won’t cut it. But that doesn’t mean we need to compromise on whole food ingredients and treats that won’t send blood sugar levels over the edge. Lucky for you, we’ve done the leg work and curated a list of our absolute favourite sweet snacks for when you’re in need.
There’s nothing like tea and biscuits in the afternoon, right? These share bags come in four amazing flavours— almond biscotti, coconut, double chocolate and lemon chia, and we are obsessed. The biscotti tastes like the real deal and we can hardly believe they are gluten, dairy and refined sugar free. If you don’t know, get to know.
Where to begin with these. From salted caramel to peanut butter and beyond, these bad boys are made from just a handful of wholefood ingredients, they’re gluten-free, dairy-free, refined sugar-free and vegan.
WHERE have these been all our lives? Welcome to the world’s first ready-to-eat and ready-to-bake high protein, high fibre plant-based cookie dough with no sugar added and no artificial ingredient – a bit of a mouthful but a delicious one. Their cookie dough comes in three delicious flavours:✓ Chocolate chip✓ Fudge brownie✓ Snickerdoodle.
All our cookie dough bars are ready to be eaten straight out of the wrapper or baked into cookies. Saturday night movie snacks sorted.
These unique, raw chocolate bars are handcrafted and stoneground by Wunder Workshop’s friend Pablo at Forever Cacao who sources wild, single origin Criollo cacao from Peru where it is harvested and fermented by Asháninka tribespeople.
These beauties come in three epic flavours: Golden Turmeric / Turmeric CBD / Golden Shrooms. They ethically source their turmeric from small community farms in the heart of Sri Lanka, where the combination of rich fertile soil and warm sunlight promote the growth of this WUNDER spice and boost their bars with our Golden Mylk® turmeric latte blend, turmeric CBD oil & Golden Shrooms blend.