Recipe created by: ALT/HEALTHY
Serves: 3 Ingredients: 7 Difficulty: Easy Time: 15min
Utensils: Baking Dish | Tbsp | Blender
4 medium sized beets
2 Tbsp dark tahini
5Tbsp fresh lemon juice
1small garlic clove
Sprinkle of paprika or any spice
Pinch of salt
Pinch of black pepper
If you are cooking the beets, cut off tops, scrub roots clean and put them in a covered dish with ¼ inch of water in 250 degree pre heated oven and cook until easily penetrated with a fork.
You can use pre-cooked beets from any supermarket
Combine all ingredients in blender and pulse until hummus consistency forms.
Serve and enjoy!